Enocyanin is an anthocyanin extracted from grapes. Enocyanin shows inhibitory effect on the leucine aminopeptidase, acid phosphatase, γ-glutamyl transpeptidase and esterase activity.
性状
Solid
IC50 & Target[1][2]
Acid phosphatase
体外研究(In Vitro)
Enocyanin (0.1%) affects the leucine aminopeptidase, acid phosphatase, γ-glutamyl transpeptidase and esterase activity by 63%, 100%, 134% and 99%, respectively.Medlife has not independently confirmed the accuracy of these methods. They are for reference only.
运输条件
Room temperature or refrigerated transport.
储存方式
Powder; -20°C; 3 years; 4°C; 2 years;
结构分类
FlavonoidsAnthoc
来源
Plants
溶解度数据
体外研究:DMSO : ≥ 50 mg/mLH2O : 5 mg/mL (Need ultrasonic)*≥ means soluble, but saturation unknown.