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发布日期:2024/7/10 15:54:00

Title:Activation of Na+/K(+)-ATPase by fatty acids, acylglycerols, and related amphiphiles: structure-activity relationship

标题:脂肪酸、酰甘油及有关两性分子激活Na/K( )-ATP酶:结构-活性关系

Authors: Jack-Hays MG, et al.

作者: Jack-Hays MG等人

Journal: Biochim Biophys Acta

期刊: 《生物化学与生物物理学报》

Publication Date: 1996 Feb 21;1279(1):43-8.

出版日期: 1996年2月21日;1279(1):43-8。

Abstract: This study investigates the activation of Na+/K(+)-ATPase by various fatty acids, acylglycerols, and related amphiphilic molecules. The research explores the structure-activity relationship of these compounds to determine how their molecular structures influence their ability to activate Na+/K(+)-ATPase. The findings provide insights into the biochemical mechanisms underlying the modulation of this essential enzyme by lipid molecules, highlighting the potential physiological and pharmacological implications.

摘要: 本研究调查了各种脂肪酸、酰基甘油和相关两亲性分子对Na+/K(+)-ATPase的激活作用。研究探讨了这些化合物的结构-活性关系,以确定它们的分子结构如何影响它们激活Na+/K(+)-ATPase的能力。研究结果提供了关于脂质分子调节这一重要酶的生化机制的见解,强调了其生理和药理学意义。

 

化合物的CAS号

 

Below are the CAS numbers for some fatty acids and acylglycerols that could be related to the study:

 

1. Palmitic Acid (棕榈酸): CAS number is 57-10-3 (CAS号:57-10-3).

2. Stearic Acid (硬脂酸): CAS number is 57-11-4 (CAS号:57-11-4).

3. Oleic Acid (油酸): CAS number is 112-80-1 (CAS号:112-80-1).

4. Linoleic Acid (亚油酸): CAS number is 60-33-3 (CAS号:60-33-3).

5. Glycerol (甘油): CAS number is 56-81-5 (CAS号:56-81-5).

相关产品

Stearic Acid 57-11-4
|5g
Linoleic Acid (peroxide free)(solution) 60-33-3
|250mg (solution)
glycerol 56-81-5
|50mg
Oleic Acid(solution). 112-80-1
|10g
Glycerol 56-81-5
询价
|200mL
棕榈酸; 十六酸; 软脂酸 57-10-3
|20mg
茯苓
|1g
甘油 56-81-5
|5g
Linoleic acid 60-33-3
|1g
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